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Cuttlefish Feijoada (kidney bean), Horse mackerel Alimados, Stingray Alhada (with garlic), Codfish Pataniscas, Octopus rice, Francesinha in Oporto style, Pork loin roast, Codfish Brás, Spaghetti Bolognese, Mushroom Omelet,
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Suggestions you can taste in this restaurant:
Fish stew fisherman's style, Octopus Lagareiro style, Stingray Alhada (with garlic), Steak with egg on top, Algarvian style cataplana, Cuttlefish stew with potatoes, Bean stew Transmontana style,
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Suggestions you can taste in this restaurant:
Razor clams (Bulhão Pato), Cooked Big Crab, Stuffed Spider crab, Stingray Alhada (with garlic), Seafood Cataplana, Stuffed Crab, Cockles Algarvian style, Shrimp with açorda (bread soup), Bulhão Pato clams, Clams in the Cataplana, Oysters algarvian style, Cherne in Cataplana, Grilled Tiger Prawns, Prawns from the coast side cooked in water and salt,
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Suggestions you can taste in this restaurant:
Grilled lobster, Codfish Brás, Bulhão Pato clams, Seafood rice, Fried cuttlefish strips, Little squids Algarvian style, Shrimp scampi al Ajilo, Veal Bitoque, Seafood Cataplana, Charcoal Roasted Sardines, Grilled squid, Razor clams (Bulhão Pato), Stingray Alhada (with garlic), Razor clams rice, Octopus Lagareiro style, Algarvian style cataplana, Grilled Tiger Shrimp, Pork meat Alentejo style, Tuna fish steak,
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