4 832 Culinary recipes from 112 countries

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Atún a la Española

: Culinary Recipes of: Fish
:Culinary Recipes of: Argentina
800 g de atún fresco cortado en postas aceite 2 cebollas cortadas en rodajas 5 tomates pelados y picados 2 cucharadas de hier ... View more »

Chicken in marinade

: Culinary Recipes of: Birds
:Culinary Recipes of: Philippines
1 chicken of 1.5 kg in pieces 6 garlic cloves, mashed 1 cup (250 ml) apple cider vinegar 1 1/2 cups (375 ml) chicken broth 1 b ... View more »

Pollo Con Chochoyotes

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
1 chicken of 1.5 kg in pieces 6 garlic cloves, mashed 1 cup (250 ml) apple cider vinegar 1 1/2 cups (375 ml) chicken broth 1 b ... View more »

Alfajor Helado

: Culinary Recipes of: Sweets
:Culinary Recipes of: Argentina
1 chicken of 1.5 kg in pieces 6 garlic cloves, mashed 1 cup (250 ml) apple cider vinegar 1 1/2 cups (375 ml) chicken broth 1 b ... View more »

Grape tart

: Culinary Recipes of: Desserts
:Culinary Recipes of: Germany
250g of wheat flour 1 teaspoon baking powder 125g butter 2 tablespoons of sugar 2 gems 1/2 teaspoon salt filling 200g of gr ... View more »

Armenian Salad

: Culinary Recipes of: Salads
:Culinary Recipes of: Armenia
250g of wheat flour 1 teaspoon baking powder 125g butter 2 tablespoons of sugar 2 gems 1/2 teaspoon salt filling 200g of gr ... View more »

Shrimp Milanesa

: Culinary Recipes of: Seafood
:Culinary Recipes of: Argentina
150 grs. fresh shrimp juice of 2 lemons 1 lemon oil breadcrumbs (not batter because there are blunders) pepper in capochollo ... View more »

Espaguete Com Abobrinha e Camarão

: Culinary Recipes of: Pasta
:Culinary Recipes of: Italy
150 grs. fresh shrimp juice of 2 lemons 1 lemon oil breadcrumbs (not batter because there are blunders) pepper in capochollo ... View more »

Alcauciles Rellenos

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Argentina
150 grs. fresh shrimp juice of 2 lemons 1 lemon oil breadcrumbs (not batter because there are blunders) pepper in capochollo ... View more »

Pionono de Ave

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina
150 grs. fresh shrimp juice of 2 lemons 1 lemon oil breadcrumbs (not batter because there are blunders) pepper in capochollo ... View more »

Cheese and tomato fondue

: Culinary Recipes of: Entries
:Culinary Recipes of: Switzerland
250 gr. of gruyère cheese, 8 tomatoes, Salt, 250 gr. of roquefort cheese, 1 jar of cream, Pepper, 50 gr. of butter. ... View more »

Carne CosteÑa

: Culinary Recipes of: Meat
:Culinary Recipes of: Ecuador
250 gr. of gruyère cheese, 8 tomatoes, Salt, 250 gr. of roquefort cheese, 1 jar of cream, Pepper, 50 gr. of butter. ... View more »