: Culinary Recipes of: Sweets
:Culinary Recipes of: Portugal
3 medium oranges
3/4 cup of oil tea
3 eggs
2 cups of flour
1 tablespoon baking powder
2 cups of sugar tea
vanilla drops ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Cuba
1 whole piglet approx. 6–8 kg
Marinade
1 liter orange juice
¼ liter lemon juice
6 garlic cloves, chopped
1 bunch oregano
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: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Peru
1 whole piglet approx. 6–8 kg
Marinade
1 liter orange juice
¼ liter lemon juice
6 garlic cloves, chopped
1 bunch oregano
... View more »
: Culinary Recipes of: Rice
:Culinary Recipes of: Spain
1 whole piglet approx. 6–8 kg
Marinade
1 liter orange juice
¼ liter lemon juice
6 garlic cloves, chopped
1 bunch oregano
... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Brazil
5 medium hard corn cobs
1 liter of milk
1 1/2 cups sugar
1 pinch of salt
cinnamon powder ... View more »
: Culinary Recipes of: Rice
:Culinary Recipes of: Italy
5 medium hard corn cobs
1 liter of milk
1 1/2 cups sugar
1 pinch of salt
cinnamon powder ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Italy
5 medium hard corn cobs
1 liter of milk
1 1/2 cups sugar
1 pinch of salt
cinnamon powder ... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Callao Peru
5 medium hard corn cobs
1 liter of milk
1 1/2 cups sugar
1 pinch of salt
cinnamon powder ... View more »
: Culinary Recipes of: Snack's
:Culinary Recipes of: Argentina
5 medium hard corn cobs
1 liter of milk
1 1/2 cups sugar
1 pinch of salt
cinnamon powder ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Mexico
5 medium hard corn cobs
1 liter of milk
1 1/2 cups sugar
1 pinch of salt
cinnamon powder ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
2 kilograms of corn flour;
250 grams of butter;
350 cm3 of chicken broth;
15 green tomato peels;
anise;
corn husks;
baking p ... View more »
: Culinary Recipes of: Birds
:Culinary Recipes of: Attica Greece
2 kilograms of corn flour;
250 grams of butter;
350 cm3 of chicken broth;
15 green tomato peels;
anise;
corn husks;
baking p ... View more »