: Culinary Recipes of: Meat
:Culinary Recipes of: Philippines
60 ml (2 fl oz/¼ cup) vegetable oil
500 g (1 lb 2 oz) American-style pork ribs, cut into individual ribs
500 g (1 lb 2 oz) skin ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Argentina
60 ml (2 fl oz/¼ cup) vegetable oil
500 g (1 lb 2 oz) American-style pork ribs, cut into individual ribs
500 g (1 lb 2 oz) skin ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina
• 1/2 kg of tripe
• 100 g of bacon
• 1 onion
• 2 tablespoons of oil
• 1 bay leaf
• 1 tablespoon of crumbled orega ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Japan
• 1/2 kg of tripe
• 100 g of bacon
• 1 onion
• 2 tablespoons of oil
• 1 bay leaf
• 1 tablespoon of crumbled orega ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Mozambique
2 green peppers
2 red peppers
1 kg of fish (snapper or sea bream etc.)
5 dl of coconut milk
1 bunch of coriander
3 onions
5 ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Ecuador
2 green peppers
2 red peppers
1 kg of fish (snapper or sea bream etc.)
5 dl of coconut milk
1 bunch of coriander
3 onions
5 ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Costa Rica
2 green peppers
2 red peppers
1 kg of fish (snapper or sea bream etc.)
5 dl of coconut milk
1 bunch of coriander
3 onions
5 ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina
common flour 1 kg
yeast 50 g
salt a tablespoon
sugar one tablespoon (to dissolve yeast)
vegetable oil for frying 500 grs
1 ta ... View more »
: Culinary Recipes of: Salads
:Culinary Recipes of: Portugal
6 pieces of cod
4 peppers
4 boiled eggs
5 tablespoons of olive oil
2 tablespoons of vinegar
4 cloves of garlic
250 grams of ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Argentina
- 4 sea bass fillets (600 g to 700 g) or two sea bass.
- 1 lemon
- 2 sprigs of thyme
- 1 onion
- 4 tablespoons of white wine
... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Spain
- 4 sea bass fillets (600 g to 700 g) or two sea bass.
- 1 lemon
- 2 sprigs of thyme
- 1 onion
- 4 tablespoons of white wine
... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Czech Republic
1 tbs vegetable oil
1 tbs prepared mustard
2 tbs caraway seeds
1 tbs garlic powder - more if you'd like!
1 tbs salt
1 tsp gr ... View more »