: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Jamaica
1 1/2 lbs. jumbo shrimp camarones jumbo
3/4 de coco rallado
3/4 de taza de pan rallado
2 huevos, batidos
1/2 taza de harina ... View more »
: Culinary Recipes of: Snack's
:Culinary Recipes of: Sweden
half a kilo of pasta for frying
60 desalted anchovy fillets
2 hard-boiled egg yolks
1 tablespoon parsley
20 grams of butter ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Uruguay
half a kilo of pasta for frying
60 desalted anchovy fillets
2 hard-boiled egg yolks
1 tablespoon parsley
20 grams of butter ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Algarve Portugal
500 gr of cod;
2 onions;
2 dl of oil;
2 garlic cloves ;
flour;
400 gr of potatoes ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Ilhas Canárias Spain
1/2 Kg. Of beef or pork
½ Kg. Of chicken
1/2 kg of chickpeas
1/2 kg of potatoes
¼ Kg. Beans
¼ Kg. Pumpkin
½ Kg. Zucchini ... View more »
: Culinary Recipes of: Desserts
:Culinary Recipes of: Canada
1/2 Kg. Of beef or pork
½ Kg. Of chicken
1/2 kg of chickpeas
1/2 kg of potatoes
¼ Kg. Beans
¼ Kg. Pumpkin
½ Kg. Zucchini ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Canada
1/2 Kg. Of beef or pork
½ Kg. Of chicken
1/2 kg of chickpeas
1/2 kg of potatoes
¼ Kg. Beans
¼ Kg. Pumpkin
½ Kg. Zucchini ... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Brazil
1 kg of whiting
1 kg of shrimp
2 cup of tomato paste
1 onion
1/2 cup parsley
2 garlic cloves
salt to taste
2 ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Portugal
1 kg of whiting
1 kg of shrimp
2 cup of tomato paste
1 onion
1/2 cup parsley
2 garlic cloves
salt to taste
2 ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Peru
1 kg of whiting
1 kg of shrimp
2 cup of tomato paste
1 onion
1/2 cup parsley
2 garlic cloves
salt to taste
2 ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: U.S. Virgin Islands
1 kg of whiting
1 kg of shrimp
2 cup of tomato paste
1 onion
1/2 cup parsley
2 garlic cloves
salt to taste
2 ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Hidalgo Mexico
1 leg of lamb from 3 to 4 kilos
2 kg. rack of lamb
250 gms. chickpeas previously soaked
1 kg. carrots, diced
6 bay leaves
10 ... View more »