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Port Wine Turkey
: Culinary Recipes of: Birds:Culinary Recipes of: Portugal
4 tablespoons butter ½ glass of dry white wine 1 cup of port wine peel and juice of 1 orange Salt and pepper to taste peel o ... View more »
Risotto Trufado de Alcachofa
: Culinary Recipes of: Rice:Culinary Recipes of: Argentina
4 tablespoons butter ½ glass of dry white wine 1 cup of port wine peel and juice of 1 orange Salt and pepper to taste peel o ... View more »
Fontinalis Trout from Patagonia with Mint
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Argentina
several trout, preferably fontinalis and freshly caught. It is a field recipe, the amount of trout depends on the number of diner ... View more »
Tofu Apimentado
: Culinary Recipes of: Typical dishes:Culinary Recipes of: China
several trout, preferably fontinalis and freshly caught. It is a field recipe, the amount of trout depends on the number of diner ... View more »
Lemon rice with peanuts and Chilies
: Culinary Recipes of: Rice:Culinary Recipes of: Brazil
3 tablespoon olive oil 100 gr peanuts, unsalted, coarsely chopped 1 large onion 2 crushed garlic cloves, or 1 c. of garlic soup ... View more »
Fondue de Jarabe de Arce
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Canada
3 tablespoon olive oil 100 gr peanuts, unsalted, coarsely chopped 1 large onion 2 crushed garlic cloves, or 1 c. of garlic soup ... View more »
Lentils And Rice With Tomato (koshari)
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Egypt
3 tablespoon olive oil 100 gr peanuts, unsalted, coarsely chopped 1 large onion 2 crushed garlic cloves, or 1 c. of garlic soup ... View more »
Patatas Con Caviar
: Culinary Recipes of: Entries:Culinary Recipes of: Ukraine
3 tablespoon olive oil 100 gr peanuts, unsalted, coarsely chopped 1 large onion 2 crushed garlic cloves, or 1 c. of garlic soup ... View more »
Caldereta Manchega
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Castilla-La Mancha Spain
1.5 kg. of lamb. 1 medium onion. 3 medium ripe tomatoes. 2 heads of garlic. ½ liter of white wine. extra virgin olive oil wi ... View more »
Rabbit in Vinha-d'alhos
: Culinary Recipes of: Hunting:Culinary Recipes of: Portugal
Ingredients: for 4 to 6 people 1 rabbit; 3 cloves of garlic; 100 g of sliced bread; oil or olive oil for frying bread ... View more »
Barbecued Roasted Prawns
: Culinary Recipes of: Seafood:Culinary Recipes of: Australia
1250 gr. of raw prawns, 1/4 of cup of parsley, 1/4 of cup of oil, 2 tablespoons barbecue sauce, 2 tablespoons of lemon juice, ... View more »
Chupe de Cangrejos
: Culinary Recipes of: Soups:Culinary Recipes of: Peru
1250 gr. of raw prawns, 1/4 of cup of parsley, 1/4 of cup of oil, 2 tablespoons barbecue sauce, 2 tablespoons of lemon juice, ... View more »